Yemek Tarifi Summer Vegetarian Chili Kostlich

Summer Vegetarian Chili - Turned out great! Very moist.. Today I am sharing this Summer Vegetarian Chili! A quick and easy dinner that is ready in under 30 minutes!

You can cook Summer Vegetarian Chili with 16 Ingredients and 2 steps. See the following guide!

1. Vegetable Chili.
2. 2 tbsp olive oil, extra virgin.
3. 1 cup red onion, chopped.
4. 5 clove garlic.
5. 1/4 tsp chili powder.
6. 2 tsp ground cumin.
7. 1 can diced tomato.
8. 1 can (15 ounce) no salt-added black beans.
9. 1 cup water.
10. 1 cup bell pepper, chopped (any color).
11. 1 cup zucchini, chopped.
12. 1 cup corn kernels.
13. 1 cup white mushrooms, chopped.
14. 1 cup cilantro, chopped.
15. 1/4 tsp cayenne pepper.
16. 1 salt & fresh ground pepper to taste.

1. Heat oil in medium pot. Add onion, garlic, chili powder and cumin. Saute over medium heat until onion is soft, about 5 minutes. Add remaining ingredients (except garnishes) and stir. Bring to a boil, then lower heat and simmer 20 minutes or until vegetables are soft. Add more liquid if needed..
2. Serve alone or over rice. Garnish if desired with any of the following: reduced-fat cheddar cheese, onion, fat-free sour cream, guacamole, fresh cilantro..