Lee's Easy Instapot Pinto Beans - . Today I am sharing this Lee's Easy Instapot Pinto Beans! A quick and easy dinner that is ready in under 25 minutes!
You can cook Lee's Easy Instapot Pinto Beans with 12 Ingredients and 2 steps. See the following guide!
Ingredients for Lee's Easy Instapot Pinto Beans:
- 4 Slices Smoked Bacon Cubed.
- 1 \2 diced onion.
- 1 Tablespoon Olive Oil.
- to Taste Salt.
- to Taste Fresh Cracked Black Pepper.
- 2 Cloves Minced Garlic.
- 6 1/2 Cups Water.
- 3 Beef Bouillon Cubes.
- 1 Pound Pinto Beans Sorted and Rinsed.
- Cook 60 Minutes High Pressure.
- 1 Can Favorite Chili.
- Quick Pressure Release.
Step by step how to cook Lee's Easy Instapot Pinto Beans:
- On medium high sauté mode, add bacon, olive oil, onions, salt and pepper. Cook until onions are translucent, and the bacon has rendered some fat. 7-10 minutes. Add Minced Garlic towards the end..
- Add water, bouillon cubes, and pinto beans. Cook under high pressure for 1 hour. Let naturally release for 5 minutes, then do a quick pressure release. Enjoy!.