Yemek Tarifi Frittata Delicioso

Frittata - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Frittata! A quick and easy dinner that is ready in under 20 minutes! Frittata is an egg-based Italian dish similar to an omelette or crustless quiche or scrambled eggs, enriched with additional ingredients such as meats, cheeses or vegetables. The word frittata is Italian and roughly translates to "fried.". Frittatas are the ultimate clean-out-the-fridge weeknight dinner or weekend brunch recipe. Frittatas have saved me on more hungry weeknights than I care to count. It's easy and versatile, so I I usually make my frittatas with whatever vegetables I have on hand, which means that I've tried a whole bunch of.

The frittata can be served immediately or warm. Make this frittata recipe with your add-ins of choice, though in my world, bacon tops the list! Great way to make breakfast for a crowd and a make ahead, protein rich meal you can keep for days and days.

You can cook Frittata with 10 Ingredients and 5 steps. See the following guide!

1. 6 free range eggs of your choice.
2. 1/2 Red onion (finely sliced).
3. 3 rashers smoked bacon (diced).
4. 1 clove garlic (chopped).
5. 40 gm Kale (chopped).
6. 6 cherry tomatoes on the vine (chopped).
7. 1 tsp oregano.
8. 40 gm good quality cheddar (grated).
9. 6 Basil leaves (finely chopped).
10. Handful chopped Parsle.

Power up your lunchbreak with this healthy frittata made with eggs, herbs, spring onions, walnuts and feta. A frittata goes down well for any meal, hot or cold, in sandwiches or with salads. There's not many better ways of using up Load your frittata with whatever takes your fancy or riff on the recipes below. Discover these delicious and easy to prepare spring treats- frittata recipes- from FoodNetwork.com.

1. Fry the bacon in a hot oven proof pan till it starts to crisp..
2. Whisk eggs together in a bowl & add grated cheese, Parsley & Basil.
3. Add Onion, Kale, Garlic & Oregano to the pan & cook for a few minutes till soft but not brown..
4. Add the egg mixture & cook until the egg just starts to come away from the side of the pan. Drop tomatoes onto the mix & Transfer to oven & cook for about 15 mins..
5. Remove from oven & allow to sit for a few minutes before serving.

Check out this assortment of frittata recipes from Food Network stars. Find Frittata ideas, recipes & menus for all levels from Bon Appétit, where food and culture meet. Frittatas are usually cooked on top of the stove, and either flipped over in One other advantage of a baked frittata is that it can be made ahead, and individual squares can be reheated in the microwave. This delicious Potato Frittata has sharp cheddar cheese, thinly sliced potato, and scallions for It can feed a crowd, and leftovers keep beautifully! The frittata is an Italian dish, similar in composition to an omelet.