Egg and minced beef frittata - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Egg and minced beef frittata! A quick and easy dinner that is ready in under 25 minutes! Are you looking for a zero carb or no carb carnivore lunch idea? This zero carb minced beef and egg frittata is it. You can serve it hot or cold. Beef at breakfast is a no-brainer with this Ground Beef frittata loaded with potatoes, zucchini, tomato and basil. Add this excellent dish to any brunch and wow your family and friends.
These Frittata Egg Muffins are loaded with all sorts of tasty goodness and just happen to be healthy!
With spinach, cherry tomatoes, capsicum / bell peppers and pops of feta, these are great grab ' go breakfast muffins that will keep you fuller for longer.
Frittatas have saved me on more hungry weeknights than I care to count.
You can cook Egg and minced beef frittata with 10 Ingredients and 7 steps. See the following guide!
Ingredients for Egg and minced beef frittata:
- 5 eggs.
- Minced beef.
- Bell peppers.
- Onions.
- Ginger.
- Garlic.
- Salt.
- Fresh pepper.
- Seasoning.
- Vegetable oil.
Let me tell you, there is nothing better than diving into a plate of steaming veggie-filled eggs. We first stir fry minced beef with green peas, using a mix of very simple seasoning. And while still piping hot, crack a whole egg on it. Next, immediately mix the smooth, creamy egg into the mix of savoury beef with steaming hot rice and just DIG IN!
Step by step how to cook Egg and minced beef frittata:
- Add little oil to a hot pan, add your minced meat with garlic, ginger, onions, pepper, salt and seasoning cube fry till meat turns brown.
- Add your chopped bell peppers and stir to mix well, put it off the heat.
- Set aside to cool for about 5 to 10 minutes..
- Preheat your oven to 180 degrees Break your eggs and add salt, whisk till well blended..
- Mix the meat sauce with eggs till well incorporated.
- Pour into a greased baking dish or pan and bake for 10 minutes or till the egg sets..
- Serve with fried yam, plantain or potato.
The Best Greek Beef Mince Recipes on Yummly Moussaka - Greek Recipes, Juicy Greek Fried Meatballs (keftedes), Greek Stuffed Eggplant Recipe (melitzanes Papoutsakia). Roast Beef Frittata is a dish made by Julio Rossi Saotome for his Shokugeki against Sōma Yukihira in the One-shot. Used with Silkie Eggs, which has a strong yolk, thus allowing it to harmonize well with the roast beef and complement the roast beef's tenderness and juiciness. Corned Beef Frittata is a simple yet substantial dish made with canned corned beef, potatoes, green peas and eggs.