Deep Fried Cinnamon Crescents - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Deep Fried Cinnamon Crescents! A quick and easy dinner that is ready in under 15 minutes!
You can cook Deep Fried Cinnamon Crescents with 4 Ingredients and 5 steps. See the following guide!
Ingredients for Deep Fried Cinnamon Crescents:
- 1 roll of Pillsbury Big and Buttery crescent rolls.
- Cinnamon sugar.
- Stevia natural sweetener or regular sugar.
- Deep fryer.
Step by step how to cook Deep Fried Cinnamon Crescents:
- Open crescent rolls and lay out flat.
- Cut into strips then roll (whatever thickness you prefer- they will triple in size when fried).
- Toss rolls of dough in a bowl of cinnamon sugar until fully coated.
- Drop a few at a time in fryer. Turn every 20 seconds or so until browned then remove from grease.
- Sprinkle with stevia or sugar while still hot then serve.