Wie Man Kocht Summer Squash Casserole Delicioso

Summer Squash Casserole - . Today I am sharing this Summer Squash Casserole! A quick and easy dinner that is ready in under 20 minutes!

You can cook Summer Squash Casserole with 7 Ingredients and 11 steps. See the following guide!

1. 12 small summer squash, sliced.
2. 1/2 cup onion, diced.
3. 2 can cream of celery.
4. 16 oz sour cream.
5. 4 cup dry herb stuffing.
6. 1 salt and pepper.
7. 2 cup cheddar cheese.

1. preheat oven to 350.
2. place sliced squash and onion in large sauce pan then fill with water.VERY IMPORTANT to do it this way as the squash floats in water.
3. boil until squash is tender, 10-15mins.
4. drain cooked squash, then place into large bowl.
5. mash cooked squash mixture with potato masher or back of large spoon.
6. now drain squash again, and place into a greased 9x13 cake pan.
7. in large bowl mix cream of celery and sour cream and a little salt and pepper.
8. then add dry stuffing, mix to combine.
9. place on top of squash mixture in pan.
10. sprinkle with cheese.
11. bake at 350 uncovered for 35-45 mins.