Lemon Yogurt Blueberry Muffins - Turned out great! Very moist.. Today I am sharing this Lemon Yogurt Blueberry Muffins! A quick and easy dinner that is ready in under 45 minutes!
You can cook Lemon Yogurt Blueberry Muffins with 10 Ingredients and 12 steps. See the following guide!
Ingredients for Lemon Yogurt Blueberry Muffins:
- Ingredients.
- 1 3/4 cup flour.
- 1/2 cup sugar.
- 2 1/2 tsp baking powder.
- 1 egg, beaten.
- 3/4 cup milk.
- 1/3 cup cooking oil.
- 1/2 cup chopped pecans.
- 1/2 cup blueberries.
- 1 cup container lemon yogurt.
Step by step how to cook Lemon Yogurt Blueberry Muffins:
- mix together dry ingredients in a large bowl.
- make well in center.
- mix together milk, egg, oil, yogurt.
- add to dry ingredients.
- stir until well blended.
- mixture should be lumpy.
- add pecans and blueberries.
- carefully fold into mixture.
- fill greased muffin pans..
- bake at 400° F for 15- 20 minutes or until golden.
- NOTE : if using mini muffin pan baking time may be shorter. check after 10 minutes.
- serve warm and enjoy.