Green Chili Mac &Cheese - . Today I am sharing this Green Chili Mac &Cheese! A quick and easy dinner that is ready in under 30 minutes!
You can cook Green Chili Mac &Cheese with 11 Ingredients and 4 steps. See the following guide!
Ingredients for Green Chili Mac &Cheese:
- 1 Tabs oil.
- 1/4 cup diced red bell pepper.
- 1/2 cup sweet kernel corn.
- 2 ounces diced red onion.
- 6 tsps finely chopped garlic.
- 2 cups cooked macaroni.
- 6 green chilies, roasted, seeded, peeled and pureed.
- (Above...I used 1 small can hot and 1 big can mild).
- 2/3 cups grated hot pepper jack cheese.
- 8 tablespoons heavy cream.
- 1/8 teaspoon each salt and pepper to taste.
Step by step how to cook Green Chili Mac &Cheese:
- In a large sauce pan, heat the oil over med-high heat. Add the red bell pepper, corn, onion, and garlic; saute until vegetables are softened, about 5 minutes. (This is what I did differently...I used more red pepper and pureed it with the canned chilies.).
- Add cooked macaroni, green chilies puree, and cheese; stir until well blended. Fold in heavy cream, season with salt and pepper and serve immediately..
- Ready in 25 minutes.
- Serves 6 or more if used as a side, otherwise around 4 as main dish..