Apple Pie Crescent Rolls - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Apple Pie Crescent Rolls! A quick and easy dinner that is ready in under 30 minutes!
You can cook Apple Pie Crescent Rolls with 8 Ingredients and 5 steps. See the following guide!
Ingredients for Apple Pie Crescent Rolls:
- 2 large apples, peeled and diced.
- 3 tbsp butter.
- 3-5 tbsp sugar (depending on how sweet you want it).
- 2 tsp cinnamon.
- 1/2 tsp salt.
- 1/3 c cold water.
- 1 tbsp corn starch.
- 1 package Crescent Rolls or homemade Crescent dough cut in triangles.
Step by step how to cook Apple Pie Crescent Rolls:
- Combine apples, butter, sugar, cinnamon, and salt in a small pot and cook on medium heat until apples are soft..
- Mix cold water and corn starch, then mix into apple mixture stirring constantly. Mixture will thicken quickly. Remove from heat once thick..
- Make sure you have your Cresent dough ready. Add 1 tbsp of apple mixture near the big end of the triangle, then roll into a Crescent shape. Place on baking sheet..
- Optional: top each Cresent with some of the sauce from the apples before baking..
- Bake Cresent rolls at 375 degrees for 10-12 minutes..