Ricetta Veggie Frittata Kostlich

Veggie Frittata - Turned out great! Very moist.. Today I am sharing this Veggie Frittata! A quick and easy dinner that is ready in under 20 minutes!

Veggie Frittata

You can cook Veggie Frittata with 12 Ingredients and 3 steps. See the following guide!

Ingredients for Veggie Frittata:

  1. 9 Eggs.
  2. 1/2 Cup Cream.
  3. 1 Red Onion.
  4. 1 Bell Pepper.
  5. 1 Tomato.
  6. 2 Cloves Garlic.
  7. Handful 1 Parsley fresh.
  8. 1 Teaspoon Salt.
  9. 1/2 Teaspoon Pepper.
  10. Oil.
  11. 1 Carrot , shredded.
  12. 1/2 Cup Cheddar cheese , shredded.

Step by step how to cook Veggie Frittata:

  1. Preheat oven to 350F. Chop all veggies (shred carrot) and saute until tender in oil of choice (I use coconut). Set aside to cool a bit..
  2. Whisk together eggs, salt, pepper, cream, and cheese. Stir in cooled veggies..
  3. Generously oil a round baking dish and pour in egg and veggie mixture. Bake 20-30 minutes, until set in the center. Allow the frittata to cool at least 5 minutes, and serve..