Salmon Yogurt Curry - . Today I am sharing this Salmon Yogurt Curry! A quick and easy dinner that is ready in under 20 minutes!
You can cook Salmon Yogurt Curry with 21 Ingredients and 2 steps. See the following guide!
Ingredients for Salmon Yogurt Curry:
- SALMON IN YOGURT CURRY.
- 2 tbsp olive oil.
- 1 salmon fish head or fillet.
- A.
- 1 large fine dice yellow onion.
- 2 inches of fine dice ginger.
- 3 fine dice garlic.
- B.
- 1 cinnamon stick.
- 3 clove.
- 1 tsp cumin powder.
- 5 leave of curry leaf optinal.
- C mix into a paste.
- 2 tbsp fish curry powder.
- 1 tbsp or 2 tbsp of cili paste.
- 1/2 cup water.
- D.
- 2 1/2 cup water.
- 3 tbsp yogurt.
- 1 dash salt.
- 1 tbsp fish sauce.
Step by step how to cook Salmon Yogurt Curry:
- with oil brown A till fragrant then add B sautee till fragrant then add C sautee for 1 minute then add D and bring it to a boil.
- add salmon and let it simmer for 5 minute uncover then add coriander leaf and cherry tomato and cover lid for another 2 minute off heat and serve.