Real Chile Chili - Turned out great! Very moist.. Today I am sharing this Real Chile Chili! A quick and easy dinner that is ready in under 20 minutes!
You can cook Real Chile Chili with 14 Ingredients and 7 steps. See the following guide!
Ingredients for Real Chile Chili:
- Meat.
- 1-2 lbs Ground Beef or Pork Shoulder.
- Canned Goods.
- 1 (28 oz) Can Diced Tomatoes.
- 1 (28 oz) Can Red Beans or Pinto Beans.
- Herbs, Spices & Oils.
- 4 Garlic Cloves.
- 1 Yellow Onion.
- 3 Tablespoon Vegetable Oil.
- 1 teaspoon Cumin.
- 1 teaspoon Oregano.
- Chiles.
- 4 Pasilla Chiles stemmed and seeded.
- 4 Ancho Chiles stemmed and seeded.
Step by step how to cook Real Chile Chili:
- Put 3 Tablespoons of oil in large pot. Place burner on Medium-High. When hot add Meat, sprinkle on Salt and Pepper. Adjust heat so it sizzles steadily and let cook for 5-10 mins..
- Once the Meat has been cooked add 1 Yellow Onion and cook until it softens and turns golden 3-5 mins..
- Add 4 chopped Garlic Cloves. 1 teaspoon Cumin. 1teaspoon Oregano. Cook for 1 min.
- Tear chiles into 1 inch peices. Drain and wash beans and then add them along with the Chiles and diced tomatoes to the pot..
- Cover with water and bring to a boil then reduce to steady bubble occassionally stirring the pot until desired consistency is achieved..
- Sprinkle Salt and Pepper to taste..
- Optionally serve with white rice, cheese and or sour cream..