Ricetta (Kosher version) Shrimp Gumbo Simples

(Kosher version) Shrimp Gumbo - Turned out great! Very moist.. Today I am sharing this (Kosher version) Shrimp Gumbo! A quick and easy dinner that is ready in under 40 minutes!

(Kosher version) Shrimp Gumbo

You can cook (Kosher version) Shrimp Gumbo with 10 Ingredients and 8 steps. See the following guide!

Ingredients for (Kosher version) Shrimp Gumbo:

  1. 3 slice (veggie) bacon.
  2. 2 cup hot water.
  3. 2 cup canned tomatoes.
  4. 16 okra.
  5. 1 1/2 tsp salt.
  6. 2 tbsp flour.
  7. 1 cup rice.
  8. 1 cayenne pepper.
  9. 1 small onion-minced.
  10. 2 lb green shrimps (or kosher imitation crab).

Step by step how to cook (Kosher version) Shrimp Gumbo:

  1. Dice the bacon and heat in a stew pan or small sauce pan..
  2. Add the onion minced and cook five minutes..
  3. Then add the flour, stirring constantly until brown..
  4. If you are using a crockpot, transfer the bacon & onion mixture to the crockpot..
  5. Add the tomatoes, the water, the okra cut into small pieces, and the shelled shrimps (imitation crab)..
  6. Season with salt and a generous dash of cayenne pepper and simmer one hour..
  7. Serve hot with rice, which has been cooked meanwhile in boiling salted water..
  8. Canned okra may be used, in which case add 15 minutes before serving..