Banana Chocolate Chip, Butterscotch Oat Bread - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Banana Chocolate Chip, Butterscotch Oat Bread! A quick and easy dinner that is ready in under 15 minutes! All Reviews for Banana Chocolate Chip Bread. Super moist banana chocolate chip loaf Here's what you need: rolled oats, milk, vanilla greek yogurt, cocoa powder, cinnamon, ground nutmeg, chia seed, banana, mini chocolate chip, banana, honey. In a mason jar or sealable container, add the oats, milk, yogurt, cocoa powder, cinnamon, nutmeg, chia seeds, and banana. How to Make Banana Oatmeal Chocolate Chip Bars.
In a large bowl, cream together the egg, bananas, sugars, butter, and vanilla, then beat Chopped nuts, different flavors of chocolate chips, or even butterscotch chips would taste delicious in this recipe.
This Peanut Butter Chocolate Chip Banana Bread is the best of all possible worlds!
While this banana bread may look like a humble loaf speckled with chocolate chips, it is so much more than that.
You can cook Banana Chocolate Chip, Butterscotch Oat Bread with 15 Ingredients and 11 steps. See the following guide!
Ingredients for Banana Chocolate Chip, Butterscotch Oat Bread:
- Dry Ingredients.
- 1 1/4 cup organic unbleached flour.
- 1/4 cup organic raw turbinado sugar.
- 1 tbsp organic Irish cut oats.
- 1/4 tsp sea salt or pink Himalayan salt.
- 1/4 packages or less: organic butterscotch pudding.
- 1/4 tsp baking soda (aluminum free).
- Wet Ingredients.
- 1 stick organic unsalted butter (softened or melted, then cooled).
- 1/2 cup organic whole milk.
- 2 organic eggs.
- 1 dash organic Madagascar vanilla.
- 3 organic bananas.
- 1/3 cup chocolate chips.
- 2 pinch organic raw sugar.
I think you could even say the combination of peanut butter, chocolate, and bananas. Add oats and cinnamon, mix well. Add in chocolate chips, mix again. Stir in oats and chocolate chips.
Step by step how to cook Banana Chocolate Chip, Butterscotch Oat Bread:
- oven, or convection oven preheat to 350.
- butter or coconut, oil the pan.
- mix dry ingredients.
- mix wet ingredients.
- combine dry & wet ingredients.
- cut the bananas in different size slices, average 1/4 to 1/2 inch, add banana.
- add chocolate chips, mix.
- pour into pan.
- sprinkle 2 pinches of sugar on top.
- bake approximately 50 minutes.
- stick middle with toothpick, depends on how much pudding mix you add to how long it cooks.
Substituting butterscotch chips is another option. Loaded with oats and chocolate chips, these cookies are wonderful for breakfast or as a healthy protein packed snack! I wanted to make some sort of a These are quick, easy, healthy and of course incredibly delicious Banana Oats Chocolate Chip Cookies! And here comes the best part: you ONLY. My Chocolate Chip Banana Bread is ultra moist because I use a secret trick!