Tortillas (Irish Potato Frittata) - . Today I am sharing this Tortillas (Irish Potato Frittata)! A quick and easy dinner that is ready in under 20 minutes!
You can cook Tortillas (Irish Potato Frittata) with 7 Ingredients and 5 steps. See the following guide!
Ingredients for Tortillas (Irish Potato Frittata):
- 7 medium size Irish Potatoes.
- 2 fresh habanero pepper diced.
- 1/2 cup veg oil for frying.
- 1 medium size red onion.
- to taste salt.
- 1 bouillon cube.
- 3 eggs.
Step by step how to cook Tortillas (Irish Potato Frittata):
- Remove potato peel and cut round, wash and drain then set aside..
- In a hot oil fry potatoes drain and set aside; Heat oven to 290degree.
- In a bowl break eggs, add diced onions, pepper, salt and bullion, add fried potatoes and mix everything together.
- Grease your fry pan and pour mixed ingredients after 3mins transfer to your baking dish.
- Bake for 15mins and set aside ready to serve..