Rezept Soya bean rice/crispy chicken n Raita(yogurt)😊 Gustoso

Soya bean rice/crispy chicken n Raita(yogurt)😊 - Turned out great! Very moist.. Today I am sharing this Soya bean rice/crispy chicken n Raita(yogurt)😊! A quick and easy dinner that is ready in under 15 minutes! Raita is an Indian dish made with yogurt, spice powders, herbs & veggies like onions, cucumbers & carrots. A raita is generally made to tone down the heat of the spicy foods like biryani and kebabs. Since yogurt is cooling, it helps to balance the heat from meat and spicy foods. It's not fried chicken, but it's a really nice, light substitute. Instead of the buttermilk, egg, and flour mixture I use to coat my fried chicken, this chicken's breading is nothing more than yogurt and very light breadcrumbs.

Place rice crispies in large ziploc bag, crush. In another dish, melt the butter in the microwave and then dip chicken in Butter. Kwong Cheong Thye Chicken Rice Dark Soya Sauce for cooking.

You can cook Soya bean rice/crispy chicken n Raita(yogurt)😊 with 19 Ingredients and 7 steps. See the following guide!

1. Soya bean rice.
2. 2 cups rice,2 cups soya beans.
3. Soaked in Lukewarm water.
4. 1 onion,5 to 6 green chillies.
5. 2 tbsn ginger garlic n chilli paste. 2 potatoes.
6. 1 cup green peas.few cardamom,blackpepper.
7. Cloves,1 piece CINNAMON.few bay leaves n 1 tbsn cumin.1/2cup oil.
8. 2 tbsn salt.Raita(flavored yogurt with chickpea flour small.
9. dumplings called boondi)2 cups yogurt,1 tsp chilli pwd,.
10. 1 tsp salt.2 tbsn oil.
11. To crackle/baghar (3 to 4 red chilli whole,1tbsn cumin,3 piece.
12. leaves Of garlic sliced n few curry.
13. Chicken MARINADE.
14. 1 kg chicken.3 tbsn ginger garlic n chilli paste.
15. 2 tbsn soya sauce,2 tbsn chilli sauce,2 tbsn red chilli sauce.
16. 1 tbsn ketchup,1 egg,1 tsp garam masala (optional)2 tsp salt.
17. 1 drop red food COLOUR.1 tbsn Kashmiri red chili pwd.
18. Best results if MARINADE 1 day before means overnight.
19. Oil to fry,1 packet crispy coating.2 cups cold water.

Soya bean pulao with vegetables is ready. Transfer it to a serving bowl and garnish with fresh coriander leaves. Give this in your kid's lunchbox as a stomach filling and healthy dish. Serving Ideas: Serve it with cucumber raita or plain yogurt or as an alternative of steamed rice with.

1. Soya bean rice.first soak soya bean in Lukewarm water for 5min now take cut onion n put all prepare according to pic..
2. Now heat oil n add onion with all the masala mix well add 1tbsn salt then add soya/peas n potatoes toss it well n add 2 cups of water mix well adjust salt n cook till rice done along POTATOES..
3. Now rice is prepared. Pic2 its called boondi(Indian store AVAILABLE)soak in warm water when soft drain the water.add curd.chilli pwd,salt n mix.add little water..
4. Now take take all the masala in a pan.pic1 this we have to crackle in oil n put on curd mixture.its called baghar.its a sidedish with rice.chicken..MARINADE with the above sauces n spice(I MARINATE 1 day before).
5. I choose this coating u can choose any 1 AVAILABLE. Now put 2 tbsn of coating in 3 cups of chilled water.mix.now coat the marinade chicken wit dry mixture..
6. Now dip in cold water mixture. Then again in flour mixture.now deep fry on low heat then medium heat covering the pan. Keep check..
7. Ur crispy fry chicken is ready.serve all together n enjoy😊.

Curd rice from South India is creamy rice mixed with yogurt and spices. Preparation Mix all ingredients in medium bowl. Hong Kong Soya Sauce Chicken Rice and Noodle (Chinese: 香港油雞飯·面) is a street food stall in Outram, Singapore. It is owned and run by Chan Hon Meng. Soya Rice is a famous main course recipe which can be easily prepared at home.