Rezept Kielbasa with apples and sauerkraut Delicieux

Kielbasa with apples and sauerkraut - . Today I am sharing this Kielbasa with apples and sauerkraut! A quick and easy dinner that is ready in under 25 minutes! This slow cooker kielbasa and sauerkraut is a classic combination of ingredients. Sauerkraut and sliced apples complement the kielbasa in this tasty slow dish you can start in the morning and enjoy for dinner. Kielbasa and Sauerkraut in Instant PotKitchen Nostalgia. Sauerkraut And Apples Crock Pot Recipes. Pierogi, Sauerkraut And Sausage DinnerCDKitchen. water, kielbasa, potato, sauerkraut, Granny Smith apple.

Kielbasa with apples and sauerkraut Remove kielbasa to a plate and keep warm. Drain and rinse the sauerkraut and add it to the apples and onion in the skillet. Combine the apples and sauerkraut in a deep skillet over medium heat.

You can cook Kielbasa with apples and sauerkraut with 8 Ingredients and 3 steps. See the following guide!

Ingredients for Kielbasa with apples and sauerkraut:
  1. About 15"of polish kielbasa sliced thin.
  2. 3 small apples peeled and cored, sliced thin.
  3. 2 tbsp unsalted butter.
  4. 1-15 oz can of sauerkraut.
  5. About 4 leaves of cabbage slices and chopped.
  6. 1/2 tsp ground cinnamon.
  7. 1 tbsp CARRAWAY seeds.
  8. 1-8 oz can of beer.

Stir in the brown sugar and kielbasa. Drain and rinse the sauerkraut and add it to the apples and onion in the skillet. Return the kielbasa to the skillet and cover. Sauerkraut and Sausage with Apples can be made using any German or Polish style sausage like Kielbasa, Bratwurst, or Knockwurst.

Step by step how to cook Kielbasa with apples and sauerkraut:
  1. Place apples butter and cinnamon on low heat and add onions saute while slicing the kielbasa.
  2. After slicing the kielbasa place in pan add cabbage.
  3. Add sauerkraut beer and carraway seeds and simmer. This would be wonderful with warm German potato salad.

A hearty one-skillet dinner made with apples, carrots, and red potatoes. Dress up sauerkraut with apple and fennel and serve it with Polish sausage or bratwurst. In a large bowl, toss apples with lemon juice. Add the apples, sauerkraut, apple juice, caraway and fennel to the onion. Totally difference delicious way to have kielbasa!