Rezept Jalapeno Bacon Wrapped Poppers Senzill

Jalapeno Bacon Wrapped Poppers - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Jalapeno Bacon Wrapped Poppers! A quick and easy dinner that is ready in under 35 minutes!

You can cook Jalapeno Bacon Wrapped Poppers with 4 Ingredients and 5 steps. See the following guide!

1. 6-8 Jalapeños.
2. 8 oz Philadelphia plain cream cheese spread.
3. 12 oz Hormel black label thick cut maple black pepper bacon.
4. 16 oz Jimmy Dean pork maple sausage.

1. In a skillet brown sausage on medium high and then set aside..
2. Pre heat oven 350. Mix cream cheese and sausage in a bowl and set aside..
3. Cut ends of jalapeños and then slice in half length wise. Remove the white meat and leave some seeds. (The more seeds you leave the hotter they could be.).
4. Fill the inside of the jalapeño with the sausage mixture, then wrap with a piece of bacon..
5. Place on a rack and bake for 20 minutes. Turn oven to broil and cook to crisp up the bacon. Remove let cool and enjoy!.