"Rule of 5" Prime Rib - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this "Rule of 5" Prime Rib! A quick and easy dinner that is ready in under 25 minutes!
You can cook "Rule of 5" Prime Rib with 3 Ingredients and 7 steps. See the following guide!
Ingredients for "Rule of 5" Prime Rib:
- 1 Prime Rib roast (bone in).
- 1/2 lb garlic butter.
- Herbs of your choice.
Step by step how to cook "Rule of 5" Prime Rib:
- First preheat oven to 500°F. While that is warming up let's do the math. For this purpose we will use the roast I have here. It is 11.2 lbs..
- Let's do the math. 5 minutes per pound. 11.25 × 5 = 56.25 minutes. Now we round up to the nearest minute. So our time will be 57 minutes of cooking time.
- Now let's rub our roast with the garlic butter..
- Sprinkle with your desired herbs. Can be anything from salt and pepper, to a prime rib rub. Again your choice..
- Now we cook it in oven for exactly the calculated time. 57 minutes. Once the time has finished. Shut oven off. Set timer for 2 more hours. DO NOT OPEN OVEN. This is extremely important or it will not be cooked properly..
- Once the 2 hours has finished. Your roast is ready to serve. I debone it before cutting..
- IMPORTANT: The roast must be at room temperature before starting this process. It is recommended to leave roast on counter for approximately 6 hours..