Vegan chocolate waffle - . Today I am sharing this Vegan chocolate waffle! A quick and easy dinner that is ready in under 45 minutes! Vegan Gluten-free Chocolate Waffles that are decadent, yet healthy, oil-free, dairy-free and made with oat flour and almond butter. Then this vegan chocolate waffles can help you a wee bit to satify your cravings. The vegan waffles recipe has been such a hit that my son wants it every weekend. These vegan Chocolate Waffles will help you sneak chocolate into breakfast! They're topped with almond butter, maple syrup, bananas, and shaved chocolate.
Spray the waffle iron with cooking spray once it's hot, then pour in the batter.
These vegan-friendly waffles contain two whole bananas and little-to-no sugar These vegan, gluten-free waffles have the crispy texture and sweet flavor of banana bread studded with chocolate chips.
These vegan chocolate waffles are simply to-die for delicious!
You can cook Vegan chocolate waffle with 17 Ingredients and 6 steps. See the following guide!
Ingredients for Vegan chocolate waffle:
- 1 +1/2 cup all purpose flour.
- 1 cup soya milk or as requiered.
- 1/4 tsp baking powder.
- 1/2 cup honey.
- 1 tsp vanilla essence.
- 2 tbsp cocoa powder.
- 1 tsp coconut oil.
- 1 Vegan egg.
- 1/2 cup castor sugar.
- 1 tbsp Peanut butter salted.
- 1 tsp sesame seeds (optional,i have used because high in calcium).
- as per taste Powdered sugar to garnish.
- as required Colourful candies.
- as required Cranberries.
- To make 1 vegan egg-.
- 1 tbsp alsi seeds or china seeds.
- 3 tbsp water.
It's typically the stuff that gets added to it that makes it so unhealthy. So pick a good quality cocoa powder and good quality chocolate. Make this amazing vegan Chocolate Waffles recipe for your next indulgent breakfast! Each chocolate waffle is topped with a simple but tasty maple chocolate syrup too!
Step by step how to cook Vegan chocolate waffle:
- To make egg take seeds and coarse grind. Add water and keep asIDe for 5 minutes.Ready to replace 1 diary egg..
- Now take flour and cocoa in a big bowl..
- Add all the ingredients one by one and whisk gently to avoid lumps..
- Make a smooth batter by using required soy milk..
- Grease waffle iron with coconut oil, pour batter and cook till crisp and brown..
- Ready to serve. Garnish with powdered sugar, colorful candies and cranberries. Enjoy..
To make Waffles: Preheat waffle iron. Whisk together flour, baking soda, and salt in medium bowl. Make sure you serve the waffles piping hot with some vegan whipped cream or some fresh fruits. I also enjoy adding vegan ice cream. Learn how to make Chocolate Waffles and Coconut Raspberry Chocolate Waffle Cake!