Recette Uncle Dad’s Roast Broth Chili Einfach

Uncle Dad’s Roast Broth Chili - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Uncle Dad’s Roast Broth Chili! A quick and easy dinner that is ready in under 20 minutes!

You can cook Uncle Dad’s Roast Broth Chili with 20 Ingredients and 3 steps. See the following guide!

1. 1 crock pot full of leftover broth.
2. 2.5 lbs Ground Hamburger.
3. 2 lbs dried red beans.
4. 1 tbsp Oregano.
5. 3 tbsps Chili Powder.
6. 3/4 tsps Cayenne Pepper.
7. 1 tbsp Paprika.
8. 1 tbsp ginger.
9. 1 ⁄4 cup Brown Sugar.
10. 3 tbsp Flour.
11. 2 tbsp Cumin.
12. 1 ⁄2 tsp Black Pepper.
13. 1 tbsp crushed red pepper.
14. 1 shot honey whiskey.
15. 2 tbsp favorite marinade.
16. 6 cloves Garlic, minced.
17. 1 ⁄4 cup Olive Oil.
18. 1 large Onion, minced.
19. 2 Green Peppers, minced.
20. 4 large tomatoes, chopped.

1. Add everything save the meat and oil to the leftover roast broth and set the pot to High..
2. Cook the hamburger in the oil and add to crock pot once browned and crunchy..
3. Cook for 4 hours or until beans are soft. Add water as beans swell. This makes a very thick soup. Thin it as desired. You can also add frozen corn..