Green beans frittata (Tabrizi Kookoo loobia sabz)#familyfriendly - . Today I am sharing this Green beans frittata (Tabrizi Kookoo loobia sabz)#familyfriendly! A quick and easy dinner that is ready in under 25 minutes!
You can cook Green beans frittata (Tabrizi Kookoo loobia sabz)#familyfriendly with 13 Ingredients and 27 steps. See the following guide!
Ingredients for Green beans frittata (Tabrizi Kookoo loobia sabz)#familyfriendly:
- 350 g baby green beans, finely diced and boiled.
- 100 g carrots, finely diced and boiled.
- 100 g potatoes, finely diced and fried.
- 1 large onion, finely chopped and fried.
- 5 eggs.
- 2 tbsp chopped walnuts.
- 1 tbsp flour.
- 1/2 tsp baking powder.
- 1 tbsp saffron water.
- 1 tbsp milk.
- 1 tsp turmeric.
- to taste Salt and pepper.
- Vegetable oil.
Step by step how to cook Green beans frittata (Tabrizi Kookoo loobia sabz)#familyfriendly:
- Crack the eggs into a large bowl. Add milk, chopped walnuts, flour, baking powder, saffron water, turmeric and season with salt and pepper. Whisk it well until all ingredients combine together. Saffron smell spread all over the kitchen and it’s lovely..
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- Next, add fried and boiled vegetables to the egg mixture. Mix all together..
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- Heat the oil in a deep pan, pour the mixture in the pan..
- Firmly press the ingredients with the back of the spoon to the down.
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- Cover the pan with a lid and allow to cook on side (about 10-15 minutes), then flip over to cook other side. Serve it in a platter garnish with Zereshk (Barberries) and cut it into pieces..
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