Fresh Strawberry Topping / Sauce, ( Great to freeze for summer berry taste all year ) - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Fresh Strawberry Topping / Sauce, ( Great to freeze for summer berry taste all year )! A quick and easy dinner that is ready in under 35 minutes!
You can cook Fresh Strawberry Topping / Sauce, ( Great to freeze for summer berry taste all year ) with 3 Ingredients and 3 steps. See the following guide!
Ingredients for Fresh Strawberry Topping / Sauce, ( Great to freeze for summer berry taste all year ):
- 4 cup fresh ripe strawberries, washed, dryed, stems removed and rough chopped. I half the smallest ones and large chop the big ones.
- 2/3 cup granulated sugar.
- 1 dash 1/8 teaspoon sea salt, fine grained.
Step by step how to cook Fresh Strawberry Topping / Sauce, ( Great to freeze for summer berry taste all year ):
- Combine strawberries, sugar and salt in a large bowl, mix gently but thoughly. Let sit at room temperature 30 to 40 minutes to develop the sauce to form..
- At this point you can use it or pack it in containers and freeze up to a year. Keep the unfrozen sauce chilled after it forms its sauce..
- This makes a wonderful sauce for ice cream, cakes, folded into whipped cream. Great on waffles and pancakes. Added to drinks. So many possibilitys!.