Bhindi masala in microwave - . Today I am sharing this Bhindi masala in microwave! A quick and easy dinner that is ready in under 25 minutes! How to make Bhindi Masala recipe in Microwave? Hello guys thank you for watching this video If you want more delicious recipe recipes watch my channel #GEETA'S KITCHEN #Bhindi masala recipe in microwave. How to make Bhindi Masala in Microwave. Wash bhindi thoroughly and place in a sieve to dry or clean it with a cloth. Remove the stalk from both Place the bhindi in microwave safe bowl and add coriander powder, salt, asafoetida, cumin powder, mango powder, turmeric powder, fennel powder.
Bhindi Masala recipe in Microwave - Microwave Bhindi Masala recipe.
Bhindi masala is one such recipe that we all often include in our meals than any other sabzi.
Bhindi sabzi is prepared instantly on flame but it can be cooked more quickly and easily in a microwave.
You can cook Bhindi masala in microwave with 13 Ingredients and 8 steps. See the following guide!
Ingredients for Bhindi masala in microwave:
- 500 Grams bhindi (okra).
- 1/2 Cup Onion chopped.
- 1 Teaspoon Garlic Paste.
- 1/4 Teaspoon turmeric powder.
- 1 Teaspoon mango powder Dry (amchur powder).
- 1/2 Tablespoon Chilli powder.
- 1 green chilli seeds chopped without.
- 1 Teaspoon Cumin powder.
- 1/2 Tablespoon Coriander poweder.
- 1 Tablespoon oil.
- 1 Tablespoon tomato puree.
- 1/2 Teaspoon Garam masala.
- 1 Tablespoon Coriander leaves fresh ( cilantro).
Prepare the north indian bhindi masala recipe easily in microwave with this microwave bhindi masala recipe at tarladalal. Enjoy the microwave bhindi masala with rotis or parathas. Masala bhindi or spicy okra turns out beautifully and real fast in microwave. FOOD : Masala Bhindi - Easy microwave recipes for stay alone bachelors.
Step by step how to cook Bhindi masala in microwave:
- Wipe bhindi's outer skin with damped cloth and then dry cloth. Cut it in to round medium sized pieces.
- Take a microwavable bowl (preferably broad/rectangle shape), add part 1 ingredients and one by one and mix it well.
- Set microwave on high and keep it for 2 minutes.
- Take it out and stir it.
- Repeat step 3 and 4 until stickiness of bhindi is removed. In my case I repeated step 3 and 4 for 5 more times (so total cooking time is 12 minutes).
- Add part 2 ingredients, mix it well and keep in the microwave for 1 minute.
- Serve it hot with Chapati /Phulka.
- Note: By garam masala I am referring Everest kitchen king masala, you can use the garam masala according to availability..
Something you will not regret knowing. Microwave Aloo Bhindi Masala is a quick and tasty okra-aloo microwave recipe which is specially cooked in a rich Indian masala and flavorful seeds. You can enjoy this special delicacy of North India by making in just few minutes in microwave, because the easy and tasty cooking is only possible with. In addition, Okra /Bhindi/Vendakka is very healthy, low in calories, contains no cholesterol or saturated fat and loaded with numerous vitamins. In a microwave-safe dish, add olive oil and microwave on high for a minute.