Chilli Con Carne - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Chilli Con Carne! A quick and easy dinner that is ready in under 20 minutes!
You can cook Chilli Con Carne with 13 Ingredients and 7 steps. See the following guide!
Ingredients for Chilli Con Carne:
- 425 g kidney beans.
- 425 g chick peas.
- 800 g peeled Italian tomatoes.
- 300 g minced beef.
- 200 g sirloin steak.
- 1 carrot.
- 1 red bell pepper.
- 1/2 onion.
- 1 garlic.
- 200 g beef broth.
- Cumin.
- Paprika.
- Cayenne pepper.
Step by step how to cook Chilli Con Carne:
- Cut sirloin steak into 1 inch cubes and cry them to medium rare. Then take them out..
- Using the same pan put in the diced onion, carrot, red bell pepper and garlic in the same pot used to cook the steak for 5 minutes..
- Add the minced beef and cook till brown (around 5 minutes).
- Add cumin, paprika, cayenne pepper, salt and pepper to taste. Stir and mix for 5 minutes.
- Add the peeled Italian tomatoes and let it simmer for 15 minutes.
- Add both the kidney beans, chick peas, bay leaf and the beef broth for 15-30 minutes.
- Serve with steak cubes, avocado, and sour cream.