Zucchini Frittata - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Zucchini Frittata! A quick and easy dinner that is ready in under 30 minutes!
You can cook Zucchini Frittata with 9 Ingredients and 5 steps. See the following guide!
Ingredients for Zucchini Frittata:
- 1 Zucchini.
- 1/4 Onion.
- 2 slice Bacon.
- 1 large Egg.
- 2 tbsp Milk.
- 1/2 tbsp Grated cheese.
- 2 tsp Olive oil.
- 1 tsp Butter.
- 1/4 tsp Italian herb mix.
Step by step how to cook Zucchini Frittata:
- Thinly slice the zucchini, mince the onion, and then slice the bacon into 1 cm wide pieces.
- Put 1 teaspoon of olive oil in a hot frying pan, then stir fry the zucchini and onion. Once they have wilted, add the bacon and continue to stir fry..
- Beat the egg in a bowl and add the milk, powdered cheese, and Italian herb mix and mix well. After the veggies cool, add this to the frying pan..
- Heat a separate frying pan, add the other teaspoon of olive oil and butter, then pour in the egg mixture from Step 3. Gently cook over low-medium heat until evenly browned..
- Flip it over and cook over low heat until golden brown. Then, it's ready!.