Peanut Butter Whipped Cream - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Peanut Butter Whipped Cream! A quick and easy dinner that is ready in under 20 minutes!
You can cook Peanut Butter Whipped Cream with 4 Ingredients and 3 steps. See the following guide!
Ingredients for Peanut Butter Whipped Cream:
- 1 cup cold heavy whipping cream.
- 1/2 cup creamy peanut butter.
- 1 tsp vanilla extract.
- 3 tbsp confectioner's sugar.
Step by step how to cook Peanut Butter Whipped Cream:
- Beat cream just until it starts to thicken.
- Add peanut butter, sugar and vanilla and beat just until it holds its shape.
- This whipped cream is delicious on cakes, sandwiched between cookies, on brownies and bars and even to top ice cream and drinks.