Drive-thru Chili - . Today I am sharing this Drive-thru Chili! A quick and easy dinner that is ready in under 20 minutes!
You can cook Drive-thru Chili with 20 Ingredients and 3 steps. See the following guide!
Ingredients for Drive-thru Chili:
- 2 pounds Ground beef.
- 1 quart tomato juice.
- 1 (29 oz) can tomato puree.
- 1 can kidney beans (drained).
- 1 can Ranch style beans.
- 1 1/2 cup onion (chopped).
- 1/2 cup celery (diced).
- 1/4 cup bell pepper (diced).
- 1/4 cup chili powder.
- 1 teaspoon cumin.
- 2 teaspoons garlic powder.
- 2 teaspoons salt.
- 1 1/2 teaspoons black pepper.
- 1 teaspoon ground oregano.
- 1/2 teaspoon sugar.
- 1/4 teaspoon cayenne pepper.
- Serve with:.
- Hot Crackers.
- Rice.
- Cheese.
Step by step how to cook Drive-thru Chili:
- Saute ground beef with onion, celery, bell pepper, salt and pepper..
- Drain beef mixture and add remaining ingredients. Bring to a boil..
- Simmer for 1 1/2 hours stirring every 15 minutes..