Waffles with Strawberries - Turned out great! Very moist.. Today I am sharing this Waffles with Strawberries! A quick and easy dinner that is ready in under 15 minutes! These strawberry waffles are light and crispy homemade waffles smothered in a fresh strawberry sauce then topped with whipped cream. An easy yet decadent breakfast or brunch option! Quick and easy waffles flecked with strawberries are a colorful and tasty way to start weekdays or View image. Strawberry Waffles. this link is to an external site that may or may not meet accessibility. Belgium waffles with strawberries and mint isolated on white.
Served breakfast with waffle, strawberries, honey, nuts.
Strawberry Waffle with Chocolate and Whipped Cream.
Heat waffle iron until very hot; brush with butter.
You can cook Waffles with Strawberries with 6 Ingredients and 3 steps. See the following guide!
Ingredients for Waffles with Strawberries:
- Your favorite waffle mix.
- 1-2 teaspoons vanilla.
- Powder sugar.
- 4-6 fresh strawberries.
- Butter.
- Syrup.
Working in batches and brushing iron with more butter as needed Serve waffles with room-temperature butter, strawberry-agave syrup, and reserved. For the strawberry sauce: In a small pot over medium heat, combine the strawberries, sugar, water, lemon zest, lemon juice and cornstarch. Serve waffles with powdered sugar and strawberry sauce. Preheat your waffle iron for a quick and easy recipe for the best buttermilk waffles topped with fresh strawberry syrup.
Step by step how to cook Waffles with Strawberries:
- Mix your waffle mixture and add 1 -2 teaspoons of vanilla..
- Cook in your waffle iron..
- Place on a plate and add butter, powder sugar, strawberries and your favorite syrup. Enjoy!.
Golden brown waffles served with sliced fresh strawberries. For the strawberry compôte, place the sugar and five tablespoons of water with the butter in a. Serve immediately with Strawberry Syrup spooned over the top of each waffle. Fresh Strawberry Syrup: In a medium saucepan, combine all the ingredients and bring to a boil. I'm particularly proud with how the strawberries came out!