Veg Burrito bowl - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Veg Burrito bowl! A quick and easy dinner that is ready in under 45 minutes!
You can cook Veg Burrito bowl with 40 Ingredients and 6 steps. See the following guide!
Ingredients for Veg Burrito bowl:
- Layer 1: Veg Mexican rice.
- 1 cup basmati rice cooked.
- 1 cup yellow + green + red capsicum (bell pepper).
- 0.25 cup spring onion.
- 0.5 cup sweet corn.
- 4 broccoli florets.
- Garlic paste.
- 2 tbsp olive oil.
- 3 tbsp Tomato sauce.
- 2 tbsp red chilli sauce.
- 2 tbsp red chilli flakes.
- 1 tbsp soya sauce.
- 1 tbsp cilantro leaves.
- Salt.
- Layer 2: Rajma (kidney beans) gravy.
- 1 cup Rajma soaked overnight and boiled.
- 4 tbsp spring onion.
- 2 tbsp tomato.
- 1 tsp garlic paste.
- 2 tbsp tomato sauce.
- 2 tsp red chilli flakes.
- 1 tsp cream.
- Salt.
- 2 tbsp cilantro leaves.
- 1 tsp olive oil.
- Layer 3: Sour cream.
- 1 cup curd (thick).
- 2 tbsp lemon juice.
- 3 tbsp Crushed pepper.
- Salt.
- Layer 4: Salsa.
- 2 tomatoes chopped.
- 2 tbsp spring onion.
- 1 carrot grated.
- Salt.
- 0.25 tsp chat masala, Aamchur powder.
- 1 green chilli chopped.
- Layer 5: Nachos and toppings.
- Nachos or tortilla chips crushed.
- Tomato + carrot + spring onion Toppings.
Step by step how to cook Veg Burrito bowl:
- For Rajma: In a pan take olive oil + garlic paste + red chilli flakes and sauté for a minute. Add spring onion + tomato and sauté. Add cooked Rajma + tomato sauce+ salt and cook for 5 minutes. Add cilantro leaves and a tsp of cream and mix well.
- For Mexican veggie rice: In a pan take olive oil + garlic paste + red chilli flakes and sauté well. Now add spring onion + capsicum + sweet corn and sauté for 3 minutes. Add Chilli sauce + tomato sauce + soya sauce and basmati rice cooked and mix well with salt for 5 minutes. Ensure not to break the rice..
- For sour cream : in a bowl take a cup of curd + lemon juice + pepper crushed + salt and mix well.
- For salsa: mix tomato + onion + carrot + green chilli + chat masala+ Aamchur powder + salt and mix well..
- Final plating: Layer 1- Mexican rice, layer 2- Rajma masala, layer 3- sour cream, layer 4: salsa and top with nachos.
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