Spicy Spaghetti With Tuna and Lime leaves - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Spicy Spaghetti With Tuna and Lime leaves! A quick and easy dinner that is ready in under 30 minutes!
You can cook Spicy Spaghetti With Tuna and Lime leaves with 12 Ingredients and 6 steps. See the following guide!
Ingredients for Spicy Spaghetti With Tuna and Lime leaves:
- 250 grams spaghetti.
- 2 can Tuna in Oil.
- 5 small garlic.
- 1 medium.
- 10 Lime leaves.
- 10 Bird's eye chili.
- 200 ml Milk.
- 100 grams Cheedar Cheese.
- 2 tbsp Margarine or Butter.
- 1 tsp Salt.
- 1 tsp sugar.
- 1 oregano.
Step by step how to cook Spicy Spaghetti With Tuna and Lime leaves:
- Boil the spaghetti.
- Saute the chopped garlics and onion with margarine..
- Add the tuna in can.
- Add the chopped lime leaves, chilli, milk, cheese. Stir it well..
- Put some sugar and salt. Its according to your taste. Plus dont forget the oregano..
- Put the cooked spaghetti into the pan. stir evenly with the sauce..