Okra With Otak Otak - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Okra With Otak Otak! A quick and easy dinner that is ready in under 20 minutes!
You can cook Okra With Otak Otak with 9 Ingredients and 4 steps. See the following guide!
Ingredients for Okra With Otak Otak:
- 20 small okra.
- 3 tbsp dice garlic.
- 3 tbsp dice shallot.
- 2 tbsp oil.
- 2 tbsp light soy sauce.
- 1/4 cup boiling water.
- 3 small bird eye chili.
- FISH /PRAWN PASTE.
- 1 packages store bought of otak otak.
Step by step how to cook Okra With Otak Otak:
- QUICK BLANCH OKRA IN BOILING WATER WITH SALT FOR 3 MINUTES THEN DRAIN AND SET ASIDE.
- STEAM OTAK OTAK FOR 15 MINUTES THEN MASH IT UP WITH A FORK.
- With oil sauté garlic and shallot with cooked mashed otak otak till fragrant then add water and light soy sauce.
- Add blanch okra and stir fry to mix well and off heat.