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Goma Ae (Vegetable with sesame sauce) - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Goma Ae (Vegetable with sesame sauce)! A quick and easy dinner that is ready in under 40 minutes!

Goma Ae (Vegetable with sesame sauce)

You can cook Goma Ae (Vegetable with sesame sauce) with 4 Ingredients and 4 steps. See the following guide!

Ingredients for Goma Ae (Vegetable with sesame sauce):

  1. 1/2 lb Vegetables (Kale, Spinach, Green beans, Bell Pepper, Okura, Cabbage, Broccoli, Potato, Carrot, etc).
  2. 2 tbsps Roasted sesame (White or Black, as you like).
  3. 1 tbsp Sugar.
  4. 1 tbsp Soy sauce.

Step by step how to cook Goma Ae (Vegetable with sesame sauce):

  1. Boil or steam vegetables. For the leafy vegetables, please drain using a strainer after boiling, and cool them rapidly with cold water. Then gently squeeze to cut off extra liquid. Cut into a small pieces..
  2. Roast sesame on the pan on low heat, until colored brown. (10-15min) If you're doing with black sesame, be careful not to burn!.
  3. Grind sesame with grinder or processor. In Japan, traditionally use "Suri-Bachi", a bowl having rough inner surface to crush the foods and "Suri-Kogi", a rounded stick like a rolling pin..
  4. Mix the vegetables with sesame, sugar and soy sauce..