Caprese Frittata - . Today I am sharing this Caprese Frittata! A quick and easy dinner that is ready in under 45 minutes!
You can cook Caprese Frittata with 7 Ingredients and 9 steps. See the following guide!
Ingredients for Caprese Frittata:
- 9 medium eggs.
- 1/4 cup cream.
- 1/2 tbsp butter.
- 1/2 pints cherry tomatoes.
- 2 oz mozarella di bufala.
- 2 basil.
- salt and pepper.
Step by step how to cook Caprese Frittata:
- Preheat oven to 375°F..
- Clean your cherry tomatoes and slice them in half..
- Slice the basil into bite-sized pieces..
- Beat together eggs and cream with a little salt and pepper..
- Melt butter to coat a non-stick pan..
- Pour the beaten eggs into the warm pan..
- Break up the mozzarella and scatter it over the eggs..
- Similarly, scatter the tomatoes and basil over the eggs. Shake the pan or use a utensil to push the basil mostly below the surface of the egg..
- Place the pan in the oven and bake for 10-15 minutes, just until the surface of the egg is set..