Hoe Koken Thai Basil Beef Delicieux

Thai Basil Beef - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Thai Basil Beef! A quick and easy dinner that is ready in under 20 minutes!

You can cook Thai Basil Beef with 16 Ingredients and 7 steps. See the following guide!

1. 2 tablespoons vegetable oil.
2. 1 onion sliced.
3. 6 gloves garlic chopped.
4. 1 inch ginger minced.
5. 1 red pepper sliced.
6. 1 pound lean ground beef.
7. 1 cup Thai basil leaves chopped.
8. 3 scallions chopped.
9. Ingredients for sauce.
10. 2 teaspoons brown sugar.
11. 2 tablespoons fish sauce.
12. 6 tablespoons soy sauce.
13. 3 tablespoons oyster sauce.
14. 1/2 cup water.
15. 1 tablespoon chili paste (optional).
16. 1 teaspoon corn starch.

1. Mix ingredients for sauce and set aside.
2. Add oil to wok or large pan over medium high heat.
3. When oil is hot, add garlic, ginger, red pepper, and onion. Stir fry for 4 min.
4. Turn stove to high heat and add ground beef. Break beef into small pieces.
5. When beef is no longer pink, stir in sauce and cook for 2 minutes.
6. Add the basil and stir fry until the basil wilts..
7. Top with scallions and enjoy over short grain white rice!.