Southern fried okra - Turned out great! Very moist.. Today I am sharing this Southern fried okra! A quick and easy dinner that is ready in under 30 minutes! But nothing beats straight up fried okra. It is simple and delicious and you can't stop popping one piece. Try our Fried Okra recipe tonight for a classic Southern meal. A prerequisite to being branded as a true Southerner is learning to properly fry. Southern Fried Okra: (adapted from Ezra Poundcake).
My mom could really fry okra and I remember she would have to hide it when she was finished because we would run through the kitchen and grab a handful just like peanuts or "Southern.
Fried okra is a truly delicious side dish.
It seems no matter the time of year, whether it be frozen or fresh, okra always adds that "fresh from the garden" taste to any meal.
You can cook Southern fried okra with 9 Ingredients and 2 steps. See the following guide!
Ingredients for Southern fried okra:
- 1 and ahalf cup sliced fresh or frozen or Okra Thawed.
- Tablespoons butter milk.
- 2 tablespoons all purpose flour.
- 2 tablespoons cornmeal.
- Quarter teaspoon salt.
- Quarter teaspoon garlic herb seasoning blend.
- 8 th teaspoon pepper.
- Oil for deep fat fry.
- Additional salt and pepper optional.
Pan Fried Okra without breading is an easy way to enjoy fresh okra. A little bacon grease added to Share your memories of this great Southern dish with us. It will only take a minute or two for you to. Classic Southern style fresh okra, sliced and tossed in a seasoned cornmeal mixture, and fried in a Okra is not hard at all to grow here in the heat of The Deep South, though you do need a nice sized.
Step by step how to cook Southern fried okra:
- Pat the okra dry with paper towels. Place buttermilk in a shallow bowl. In another shallow bowl, Combined the Flour, cornmeal, salt, seasoning blend and pepper. Dip okra in buttermilk, then roll in cornmeal mixture..
- In and electric skillet or deep fat fryer, One in period of oil to 375°. Fry the okra, A few pieces at a time, for one and ahalf to 2 1/2 minutes on each side or until golden brown. Drain the fried okra on paper towels. Season with additional salt and pepper if desired..
Southern Fried Okra is a staple in many southern style restaurants in Texas. This classic Southern fried okra recipe is a great way to enjoy down-home flavor in the comfort of your own kitchen. Fresh, fried okra is soo simple to fix and soo good! Put some okra pieces in milk mixture and then coat in cornmeal batter. Fried okra is my all-time favorite vegetable.