Hoe Koken Shakshuka..quick brunch😊 Lezzetli

Shakshuka..quick brunch😊 - . Today I am sharing this Shakshuka..quick brunch😊! A quick and easy dinner that is ready in under 30 minutes! the masala.n add little butter in each part then add eggs.now cover n simmer few seconds.n its done.just sprinkle a pinch of sweet paprika for the colour.n it's done.cut accordingly,garnish with spring onions n serve with toasted bread,buns etc and enjoy😊 pls keep subscribe and pls do like. Shakshuka features poached eggs in a hearty tomato pepper sauce. You can't go wrong serving shakshuka for breakfast or brunch. It's also great for lunch and dinner. I hope it becomes your new go-to, any-time-of-day, quick meal.

Looking for more irresistible egg dishes? This classic, traditional shakshuka recipe is perfect for breakfast or any meal of the day. A combination of tomatoes, onions, spices and poached eggs.

You can cook Shakshuka..quick brunch😊 with 7 Ingredients and 5 steps. See the following guide!

1. 1 chopped onion, 1 tomato chopped, 1 capsicum chopped.
2. 2 green chillies, 1 red pepper,1 tbsn ginger,garlic and chilli.
3. Paste,2 tbsn oil,1 tsp red chilli pwd,1 tsp coriander pwd.
4. 1 tbsp tomato paste, 1 tsp salt,a pinch of garam masala.
5. 1/2 cup mixed coriander leaves & mint leaves, pinch of sweet.
6. Paprika and some spring onions to garnish n toasted bread.
7. 3 eggs...can add more if u want.

Shakshuka is an easy, healthy breakfast (or any time of day) recipe in Israel and other parts of the Middle East and North Africa. If you always order shakshuka at your favorite brunch spot but you've never tried to make the dish at home, this recipe is the very best place to start. We like to keep our shakshuka ingredient list short and sweet. A bit of tomato paste lends slow-simmered flavor to the quick-cooked sauce, cumin adds.

1. Prepare all the ingredients...as have to be quick....heat oil in a pan add the onion,cumin and ginger garlic and chilli paste n saute.
2. Now add the tomato, capsicum and chilli...mix now add red chilli pwd,coriander pwd and mix.
3. Now add tomato paste, salt and a pinch of garam masala n saute few seconds..
4. Now add the coriander leaves and mint leaves, now make 3 parts in masala in each part add little butter and 1 egg...(total 3 parts with 3 egg)now cover n Cook few seconds n its ready.
5. Just sprinkle little sweet paprika....and some spring onions and serve with toasted bread.enjoy😊 pls subscribe my #youtube blog Tanvi.s 25 yummy food blog..like,share and comment..

The classic brunch dish shakshuka is vegetarian and quick and easy to make, one of our favourite eggs ideas for breakfast. Shakshuka - The classic brunch dish shakshuka is vegetarian and quick and easy to make - spices, peppers, tomatoes and eggs bubbled up in a pan - what's Shakshuka with Feta is a Mediterranean breakfast or brunch meal prepared with tomatoes, garlic, peppers, seasoning and poached eggs. It's perfect for breakfast, brunch, lunch, or dinner. You can't go wrong with shakshuka! Shakshuka is a classic Middle Eastern dish where eggs are poached in a spice filled tomato stew.