Pepperoni crescent rolls - Turned out great! Very moist.. Today I am sharing this Pepperoni crescent rolls! A quick and easy dinner that is ready in under 25 minutes! Pepperoni Crescent Rolls - In this tutorial you will learn how to make what tastes like crescent roll pizza. This is an easy, kid-tested recipe that makes a. I know it feels a bit inconsistent around here bouncing Because really people, I'm posting about rolling premade dough, pepperoni, and cheese sticks. These super easy Pepperoni Crescent Rolls take just minutes to prep and cook using prepared refrigerated crescent roll dough. They are super kid friendly and approved.
Spread small amount sauce near wide end of crescent.
Top each triangle with an even layer of pepperoni then place a halved mozzarella stick.
Take half a cheese stick and a couple pieces of pepperoni and lay them on the crescent roll.
You can cook Pepperoni crescent rolls with 5 Ingredients and 6 steps. See the following guide!
Ingredients for Pepperoni crescent rolls:
- 2 packs crescent rolls.
- Shredded Mozzarella cheese.
- Pepperoni (sub turkey pepperoni).
- Garlic and herb seasoning 1 egg.
- 1 egg.
These are the amazingly unique pepperoni rolls found in almost all convenience stores in West Virginia and Southwestern PA. Includes refrigerated crescent rolls, pepperoni, mozzarella string cheese, garlic powder, italian seasoning, marinara sauce. Great for an after school snack or fun twist to pizza night! These pepperoni breakfast crescent rolls are really simple to make and they are perfect for a light breakfast or brunch.
Step by step how to cook Pepperoni crescent rolls:
- Separate crescent rolls into triangles and put a layer of cheese on the thick end of the triangle.
- Place 3 pepperoni and another small layer of cheese on top of the first cheese layer.
- Roll up contents inside crescent rolls and secure.
- Apply an egg wash to the top of each crescent roll.
- Put a dash of garlic and herb seasoning on top of the egg wash along with a little more cheese.
- Grease a baking pan and bake for 14 minutes at 375 degrees.
They are also great to take with you if you are on the go! Here's how I make them Pepperoni and cheese rolled up in crescent rolls with sauce. These super easy Pepperoni Crescent Rolls take just minutes to prepare using prepared refrigerated crescent roll dough. pizza rolls-homemade-crescent-pepperoni-string-cheese nutrition facts and nutritional information. Roll out the crescent rolls and fill with a teaspoon of pepperoni and vegetable mix. Roll up the crescent rolls into individual rolls, as you normally would.