Bitter Gourd rice in a pot. (Diabetic vegan) L.N.S. - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Bitter Gourd rice in a pot. (Diabetic vegan) L.N.S.! A quick and easy dinner that is ready in under 20 minutes!
You can cook Bitter Gourd rice in a pot. (Diabetic vegan) L.N.S. with 6 Ingredients and 11 steps. See the following guide!
Ingredients for Bitter Gourd rice in a pot. (Diabetic vegan) L.N.S.:
- 2 pinch Aesfoerdieta ( Hing).
- 2 pinch cumin seeds.
- 2 tbsp vegetable oil.
- 1/4 tsp Rock salt.
- 5 Bitter Groud.
- 100 grams Rice.
Step by step how to cook Bitter Gourd rice in a pot. (Diabetic vegan) L.N.S.:
- Wash and cut all the Bitter Gourd into rounds..
- Take a non stick frying pan on a gas keep it on high for some time like 30 sec. Put oil in it..
- Then put Hing and then cumin seeds in the oil..
- Then put washed and round pieces of Bitter gourd. In the nonstick frying pan..
- Stir it. Now and then at medium. By adding rock salt. Keep vigil..
- When done keep aside fried Bitter Gourd aside ....
- Now wash the rice and put it in a mud pot keeping the level of water 2 inches above the level of rice..
- Now keep it on Gas Stove for 5 min high then after a boil simmer the stove..
- After a boil and before simmering the Gas add the bitter gourd in it and just leave it for five minutes on a simmer position..
- Off the stove and keep aside. For few minutes ..
- You can serve it with chattney or papad or with pickle of your choice..