Vegan Whole Wheat Chia Seed Jalapeño Waffles - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Vegan Whole Wheat Chia Seed Jalapeño Waffles! A quick and easy dinner that is ready in under 40 minutes!
You can cook Vegan Whole Wheat Chia Seed Jalapeño Waffles with 8 Ingredients and 4 steps. See the following guide!
Ingredients for Vegan Whole Wheat Chia Seed Jalapeño Waffles:
- 1 part whole wheat flour.
- 1 part water.
- 1 pinch baking soda.
- to taste Salt.
- 1 jalapeño sliced.
- 1 tablespoon chia seeds.
- 3 tablespoons water.
- Some oil for waffle maker.
Step by step how to cook Vegan Whole Wheat Chia Seed Jalapeño Waffles:
- Mix 1 part chia seeds to 3 parts water to make a chia seed "egg" and stir. One tablespoon of chia seeds mixed with three tablespoons of water is what I used for this recipe. Give mixture about 2-3 minutes to gel. Add oil to waffle maker and preheat..
- Combine flour, salt and baking soda. I used a ladle full of flour, which I would estimate is equal to one cup..
- Mix in the water(equal to the amount of flour used), chia seed mixture and jalapeños just until lumpy batter is formed. My boyfriend brought super tiny jalapeños from a garden, and I used two, thinly sliced..
- Cook in a waffle maker until lightly browned.