Pickled Onions - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Pickled Onions! A quick and easy dinner that is ready in under 45 minutes!
You can cook Pickled Onions with 5 Ingredients and 2 steps. See the following guide!
Ingredients for Pickled Onions:
- 1 medium white or red onion.
- 1 tsp sugar.
- 1/4 cup white vinegar.
- 2 tbsp water.
- 1 chillies, chopped.
Step by step how to cook Pickled Onions:
- Combine all ingredients in a medium to large bowl and toss with your hands to break up all the individual pieces of onion and to thoroughly combine and incorporate the seasoning..
- Let sit for 10 minutes before serving..