Okra Sabzi - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Okra Sabzi! A quick and easy dinner that is ready in under 20 minutes! How to cook Okra in Small Cuts in Easy Steps in Indian Punjabi Style. Other names for Okra is Ladyfinger or Bhindi. To Reduce the Slime When Cooking Okra. Learn to make okra sabji - simple bhindi sabji (okra). Don't Forget To Subscribe for more easy recipes: • SUBSCRIBE.
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In this video I shared how to make Bhindi ki sabzi.
Capsicum okra sabzi is a delicious Indian recipe served as a Side-Dish.
You can cook Okra Sabzi with 11 Ingredients and 5 steps. See the following guide!
Ingredients for Okra Sabzi:
- 500 grams Chopped Okra..
- 1 medium Tomato.
- 3 tsp Fresh Ginger Garlic Paste.
- 1 small Chopped Onion.
- 3 Green Chilies, Chopped.
- 1 tsp Cumin Seeds.
- 5 Curry Leaves (Optional).
- 1 Salt.
- 1 Turmeric.
- tbsp Oil.
- 1 tbsp Coriander or Cilantro.
How to Make Capsicum okra sabzi. Wash and wipe bhindi and slice. Sprinkle cornflour and toss nicely so that every piece of. okra coconut curry recipe with step by step photos. this bhindi nariyal sabzi is an easy and delicious recipe made with minimal ingredients. fresh coconut brings a lot of flavor and taste to this dish. Bhindi Sabzi is an easy okra stir-fry that requires just a few simple ingredients.
Step by step how to cook Okra Sabzi:
- Heat Oil in a Wok and add all the aromats. The Curry Leaves, Cumin, Onion, Ginger Garlic Paste and Chillies..
- By now, your whole house would be smelling amazingly! After the onion starts to change color add the salt and then add the chopped okra..
- Now this is a strenuous job as you have to cook the okra till the stickiness of the okra is gone. This takes about 10 minutes and you need to stir it all the time..
- After the stickiness is gone add turmeric and tomato. Close the lid and keep it on lowest possible flame for 10 minutes. After its cooked, add chopped cilantro or coriander and serve..
- Happy Cooking! :).
Besanwali Bhindi Sabzi is similar to bharwa bhindi in this we just don't stuff okra but rather cook the masala or chickpeas flour mixture along with okra/bhindi. Turai Ki Sabzi is a North Indian recipe for stir-fried Chinese okra. By itself, turai or Chinese okra is fairly neutral tasting and considered pretty boring by most people. Made well, however, it can be elevated to. View full nutritional breakdown of Okra (Bhindi) Sabzi calories by ingredient.