Mom's Crescent Rolls - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Mom's Crescent Rolls! A quick and easy dinner that is ready in under 20 minutes!
You can cook Mom's Crescent Rolls with 11 Ingredients and 4 steps. See the following guide!
Ingredients for Mom's Crescent Rolls:
- Dough.
- 3/4 cup Water, warm.
- 2 large Eggs.
- 1/4 cup Butter, softened.
- 1/4 cup Shortening.
- 1/2 cup Sugar.
- 1 tsp Salt.
- 4 cup All-Purpose Flour.
- 4 1/2 tsp Yeast.
- Inside coating.
- 1/4 cup Butter, melted.
Step by step how to cook Mom's Crescent Rolls:
- Place all dough ingredients into the bread machine in the order listed, and start on the "dough" cycle..
- Separate dough into two halves and roll each half out into a circle on a lightly floured surface, to a 1/4 inch thick circle. Lightly brush melted butter over the entire top, and cut each circle into 8 wedges..
- Roll up each wedge, beginning from the wide end. Place on greased baking sheet. Cover with a damp cloth and let rise for 1 hour, in a warm location. Preheat oven to 400°F..
- Bake for 10-12 minutes, until golden brown..