Yogurt Waffle - . Today I am sharing this Yogurt Waffle! A quick and easy dinner that is ready in under 40 minutes!
You can cook Yogurt Waffle with 10 Ingredients and 4 steps. See the following guide!
Ingredients for Yogurt Waffle:
- 3 tablespoons unsalted butter.
- 1 cup all-purpose flour.
- 1/2 tablespoon sugar.
- 1/2 teaspoon baking powder.
- 1/2 teaspoon fine sea salt.
- 1/4 teaspoon baking soda.
- 1/2 cup plain yogurt.
- 1/2 cup milk.
- 2 large eggs.
- 1 teaspoon vanilla extract.
Step by step how to cook Yogurt Waffle:
- Melt butter either on the stove or in the microwave. Set aside..
- In a large bowl, whisk together flour, sugar, baking powder, salt, and baking soda. In a separate bowl, whisk together yogurt, milk, melted butter, vanilla extract and eggs. Fold wet ingredients into dry ingredients..
- Preheat a waffle iron and, using a pastry brush or paper towel, lightly grease the waffle iron. Cook waffles until golden and crisp. Grease the iron in between batches as needed..
- Serve waffles immediately as they are ready, or keep them warm in a 200 degree Fahrenheit oven until ready to serve..