Comment Cuisiner White Chocolate Peppermint Cream Tarts Einfach

White Chocolate Peppermint Cream Tarts - . Today I am sharing this White Chocolate Peppermint Cream Tarts! A quick and easy dinner that is ready in under 30 minutes!

White Chocolate Peppermint Cream Tarts

You can cook White Chocolate Peppermint Cream Tarts with 12 Ingredients and 5 steps. See the following guide!

Ingredients for White Chocolate Peppermint Cream Tarts:

  1. For Crust.
  2. 1 1]2 cup crushed Oreo cookies.
  3. 3 tablespoons melted butter.
  4. For Filling.
  5. 9 ounces good quality white chivolate, chopped.
  6. 1 1/2 cups heavy whipping cream.
  7. 1 teaspoon vanilla extract.
  8. Pinch salt.
  9. 1/4 teaspoon peppermint extract.
  10. Drops red food color.
  11. Garnish.
  12. Crushed pepper in candy and peppermint bark and whipped cream.

Step by step how to cook White Chocolate Peppermint Cream Tarts:

  1. Combine butter and crumbs in a bowl. Press in to tart tins and freeze.
  2. Place white chocolate in a bowl. Heat cream just to a boil and pour over chocolate, stir smooth. Cool to room temperature add salt add and extracts and stir in. Also salt and food color Cover and refrigerate until cold.
  3. Beat cold white chocolate intil just light and fluffy.
  4. Fill tart shells, and refrigerate at least 8 hours.
  5. Remive sides of tart, Carnush with fresh whipped cream, crushed peppermint candy and peppermint bark.