Comment Cuisiner Smoky Italian Ham & Eggs Gustoso

Smoky Italian Ham & Eggs - . Today I am sharing this Smoky Italian Ham & Eggs! A quick and easy dinner that is ready in under 15 minutes!

Smoky Italian Ham & Eggs

You can cook Smoky Italian Ham & Eggs with 11 Ingredients and 5 steps. See the following guide!

Ingredients for Smoky Italian Ham & Eggs:

  1. 9 slice thinly sliced smoked ham.
  2. 6 slice jalapeño & cheese turkey.
  3. 8 slice Italian genoa salami.
  4. 4 oz Smoked Gouda cheese, grated.
  5. 4 oz Monterrey Jack Cheese, grated.
  6. 8 large eggs, beaten.
  7. 1 tsp (to taste) garlic powder.
  8. 1 tsp (to taste) onion salt.
  9. black pepper.
  10. green onion, chopped.
  11. cooking spray.

Step by step how to cook Smoky Italian Ham & Eggs:

  1. Preheat oven to 350º..
  2. Spray baking dish with the cooking spray..
  3. Lay the ham on the bottom of the baking dish. Sprinkle 1/3 of each cheese. Lay jalepeno turkey on top and layer with 1/3 each cheese again. Layer remaining slices of salami on top and the remaining cheese..
  4. Beat the eggs & seasonings in a bowl and pour them slowly and evenly over the top to moisten all. Top with the chopped green onion..
  5. Pop into oven & bake for about 20 minutes or until center is set. Serve at once..