Pineapple Piña Colda - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Pineapple Piña Colda! A quick and easy dinner that is ready in under 35 minutes!
You can cook Pineapple Piña Colda with 7 Ingredients and 5 steps. See the following guide!
Ingredients for Pineapple Piña Colda:
- 1 Pineapple.
- Piña Colda mix.
- Pineapples.
- 1 small Strawberry.
- 1 small Cherry.
- Whipped cream.
- Any choice of rum I used coconut.
Step by step how to cook Pineapple Piña Colda:
- Chop the top off the pineapple insert the pineapple cutter pull out the pineapples be sure to be gentle an save the skin u can cut out the core inside the pineapple if you want.
- Pour as much rum an piña Colda mix with ice in a blender blend until it appears to be slush.
- Pour slush into the pineapple u can freeze the skin or leave out top off with a strawberry pineapple and cherry with whip cream.
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