Mango Yogurt and Mascarpone delight - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Mango Yogurt and Mascarpone delight! A quick and easy dinner that is ready in under 45 minutes!
You can cook Mango Yogurt and Mascarpone delight with 5 Ingredients and 7 steps. See the following guide!
Ingredients for Mango Yogurt and Mascarpone delight:
- 1 Mango (or more, depending on how many people you are making it for).
- 1 (Kiwi is a nice alternative too).
- 1 tsp Mascarpone (per each yogurt).
- 1 Natural Yogurt.
- 1 Enough Butter Cookies to make the base of the dessert.
Step by step how to cook Mango Yogurt and Mascarpone delight:
- Peel off the skin of the mango. Blend the mango. (The same goes for the kiwi.).
- Mix the yogurt with the mascarponde until you have a creamy texture. Add more yogurt or mascarponde to taste..
- Smash the cookies into small pieces..
- In each individual bowl, put the cookie base..
- On top, the yogurt and mascarponde mix..
- To finish up, the mango (or kiwi)..
- It is really good when it's cold, so if needed, put the bowls in the fridge for a while..