Comment Cuisiner Mango, Rum & Yogurt Dessert Delicioso

Mango, Rum & Yogurt Dessert - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Mango, Rum & Yogurt Dessert! A quick and easy dinner that is ready in under 35 minutes! Descoperă ultimele tendințe în modă, încălțăminte și accesorii de la Mango. Cumpără lookurile de senzație ale sezonului din magazinul nostru online. The Best Mango Rum Drinks Recipes on Yummly Frozen Spiced Rum Mango Lassi Cocktails, Mojito, Pina Colada. Mango Rum Coolers are so refreshing for summer!

Great for sipping by the pool or any backyard barbecue! Just a few simple ingredients are all you need for this fun and fruity cocktail! Bacardi Mango is a unique fusion of mango and a smooth rum with a hint of orange, creating a refreshing, unforgettable taste experience.

You can cook Mango, Rum & Yogurt Dessert with 9 Ingredients and 11 steps. See the following guide!

1. 2 Mangos (sliced).
2. 3 cups Greek Yogurt.
3. 2 tablespoons Honey.
4. 1 teaspoon Vanilla Extract.
5. 1 Lime Zest or Lemon Zest.
6. 1/2 cup Blueberries.
7. 1/4 cup Mango (cut into cubes).
8. 1 tablespoon Rum.
9. 1 small plastic bag for yogurt mix.

Add Cruzan mango rum and club soda as above or adjusted to taste. Mango cocktails instantly give you a taste of the tropics. Explore fun drink recipes with fresh mango, flavored rum and vodka, and mango nectar. These mango rum drinks serve a crowd.

1. When you start to cut the Mango just set a side a piece that has been cubed so that you can use for your topping. Place cut pieces of Mango into a blender..
2. Blend Mangos for a few minutes and then set aside..
3. In a bowl add the yogurt..
4. Along with the honey..
5. Mix ingredients until nicely blended..
6. Continue by adding the vanilla extract..
7. Use a small grater if you have one for zest..
8. Add zest into yogurt mix..
9. Here is a really nice trick to help you add the yogurt mix or whipping cream into the bag. Take a large glass add in the plastic bag and just fold the open part of the bag around the around the lid of the glass. This way you don’t have to hold the bag 🙂.
10. In a smaller bowl add in the chopped mango, blueberries and rum. Place in the fridge for about 1/2 hr..
11. Take a glass and start by adding a large spoonful of mango into the glass, then a layer of yogurt mix, continue with another spoonful of mango until all mixtures are done. Top off by adding the rum mix. 🙂 Place in fridge for 1 hr to chill. Kali Orexi!!! 🙂.

They're refreshing and bursting with the sweet flavors of summer. Give summer the celebration it deserves with this mango rum drink. My niece came back from the Dominican Republic and brought back one of her favorite drinks. Cebu's Local Mango Rum made of local ingredients and real Mango tidbits. Fresh Squeezed Lemonade, Bacardi Mango Rum, Mango Liqueur & a touch of Island Oasis Mango.