Comment Cuisiner Gumbo (southern style) Delicieux

Gumbo (southern style) - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Gumbo (southern style)! A quick and easy dinner that is ready in under 15 minutes! This Authentic New Orleans Gumbo is made with a dark roux, vegetables, chicken, sausage, and shrimp, and served over rice. This is a beloved recipe shared with me by a native New Orleanian. From Southern-Style Vegetarian Gumbo to Not Just Chocolate Cupcakes, these recipes are simple, satisfying, and nutritious. As one of America's leading producers of canned vegetables and fruit. Southern Style Gumbo recipe: Try this Southern Style Gumbo recipe, or contribute your own.

Gumbo (southern style) Southern Style Gumbo Recipe. by Global Cookbook. Rather than establish origins, the Southern Gumbo Trail seeks to collect stories about gumbo—the varied styles, traditions, and tastes. For every different style of gumbo there is a different story.

You can cook Gumbo (southern style) with 14 Ingredients and 11 steps. See the following guide!

Ingredients for Gumbo (southern style):

  1. 1 fat hen.
  2. 1 small ham hock.
  3. 1 large onion.
  4. 1 large can tomatoes.
  5. Salt.
  6. Pepper.
  7. Celery salt.
  8. 2 tablespoons butter.
  9. 1 pint chopped oysters.
  10. 1 cup okra.
  11. 2 tablespoons chopped parsley.
  12. 2 tablespoons flour thickening.
  13. Onion seasoning.
  14. Paprika.

Nothing heats up a chilly autumn day like a steaming bowl of gumbo. Dozens of New Orleans restaurants serve the iconic Louisiana dish. See more ideas about Southern style, Cooking recipes, Deep south dish. This rich and hearty gumbo-laya is a delicious mash-up of gumbo and jambalaya—it's filled with savory sausage, chicken.

Step by step how to cook Gumbo (southern style):

  1. Slowly boil hen and ham hock together in 3 quarts water.
  2. When done take out chicken let cool cut up breast in diced pieces(remove ham hock from stock).
  3. ( fry large slice of ham cut in very small pieces.
  4. Skim all fat from stock.
  5. Fry onion light brown pour tomatoes in skillet with onion cook 15 minutes.
  6. Add stock.
  7. Season with salt and pepper.
  8. Put tomatoes diced chicken finely cut ham.
  9. In stock let cook slowly.
  10. Add pint chopped oysters (or same amount of crab meat or shrimp finely cut) okra and flour thickening.
  11. Serve with steamed rice.

Gumbo is a living example of the myriad of cultural influences within Louisiana. The state was originally colonized by French and Spanish settlers, and gumbo may have been a direct descendent. Shrimp And Cheese Grits - Good Ol' Holiday Series: Southern Mixed Greens with Smoked Turkey Wings and Sweet Cornbread. I need all my fans to support Southern Gumbo.we coming soon with the heat. BEST FEMALE HIPHOP ENTERTAINER EVER.wit my lil brother wit me.